5 Favorite San Antonio Brunch Spots to Get Mother's Day Off to a Great Start

Are you planning some quality time with Mom to celebrate Mother's Day? Start off with a delicious brunch from one of our favorite San Antonio breakfast spots.

The food at Buttermilk Cafe is as comforting as the name implies. Coastal Breakfast is an updated twist on Southern classic shrimp and grits topped with a lobster or creole sauce, while Good Morning Migas is the Tex-Mex classic of eggs, pico de gallo, serrano pepper, corn tortilla strips and Cheddar cheese. Muffins are baked fresh daily and served with apricot cream cheese. Sunday brunch hours are 7 a.m. until 3 p.m.

Le Peep's breakfast dishes are "like your Mom's eggs, only better," but she doesn't need to know! Skillets are a customer favorite, featuring a mix of potatoes and assorted ingredients topped with basted eggs. Be sure to try one of their justifiably famous gooey buns, which are English muffins topped with cinnamon, brown sugar and almonds, then broiled and served with cream cheese and apples. Sunday brunch is served between 7 a.m. and 2:30 p.m.

You'll feel right at home in this family-owned cafe located in a charming, pastel-colored cottage. Everything is made from scratch with fresh, top-quality ingredients. The brunch menu includes breakfast tacos, a San Antonio tradition filled with eggs, cheese, avocados and seasonings. Add your choice of meat or go vegetarian. Add freshly-squeezed juices, smoothies or homemade kombucha tea from the juice bar. Sunday brunch hours are 11 a.m. to 3 p.m.

With "pancake" in the name, you know they have to be good, and you won't be disappointed. Flavors include blueberry, chocolate chip, pecan and bananas Foster. The waffles and French toast are equally decadent, but the menu doesn't stop there. Savory options include four varieties of hash and eggs Benedict along with more than 10 different omelets. Sunday brunch runs from 7 a.m. until 2 p.m.

This chic restaurant located in The Shops at La Cantera is serving up farm-to-table treats made from locally sourced ingredients. Their modern takes on traditional brunch favorites include eggs Benedict, with pulled pork and smoked chili Hollandaise served atop a toasted baguette, and a breakfast BLT, composed of bacon, lettuce, red and green tomatoes, a sunny-side-up egg and remoulade between brioche halves. Start off with a zesty Bloody Mary from the make-your-own bar. Sunday brunch hours are 10 a.m. to 4 p.m.

How will you be spending Mother's Day? Let us know in the comments!